Held on the first Saturday of every month, the Fife Farmers Market makes its way into St Andrews from morning till early afternoon. Around 30 stalls are filled with produce, meat & fish, confectionery, crafts, jams, beverages and other specialty products.
I never leave without having the dark hot chocolate with cayenne pepper, Scottish Tablet, and fish smokies.
The Sticky Toffee Pudding Fudge was to die for as well as the Chocolate Honeycomb Fudge made with rich dark chocolate and small chunks of honeycomb.
A cold, crisp and sunny day made everything better.
Another favorite stall, St Andrews Brewing Company. I sampled a nutty and golden Crail Ale, named after a nearby village, but next time I will splurge on a few other brews.
Made from a fifth generation fish smoker, the Arbroath Smokies are made over a hardwood log fire, in a halved whisky barrel. Deliciously smokey, super healthy & ever so traditional.
Definitely worth a stop!
Next St. Andrews Farmers Market will be held on March 2
Argyle St Car Park,
St Andrews KY16 9BX